Ile De France Brie Soft Ripened Cheese is a product crafted using cream obtained from freshly collected milk, which is then incorporated into the cheese-making process on the same day to ensure an exceptionally rich, creamy flavor. Originally established in 1936, the brand ...Ile De France Brie Soft Ripened Cheese is a product crafted using cream obtained from freshly collected milk, which is then incorporated into the cheese-making process on the same day to ensure an exceptionally rich, creamy flavor. Originally established in 1936, the brand maintains a commitment to quality, using milk from cows not treated with rBST, though it is noted that no significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows.
This cheese is produced in France, adhering to traditional methods to achieve its distinctive taste.