Texas-Style Smoked Brisket

How do Texans eat brisket? Smoked to perfection and smothered in barbecue sauce. Any which way you slice it (no pun intended) brisket is all that is good in the great state of Texas. This 4-lb brisket comes pre-smoked, pre-cooked, and pre-sliced so it’s ready to eat as soon as it arrives, serving about 4-6 people.